Sous-Vide Egg BitesTM with Bacon and Swiss
- Product Number:
- 01465-52003
- UPC Code:
- 065651014653
- SCC:
- 10065651014650
- Ingredients:
- Whole eggs, Swiss cheese (pasteurized partly skimmed milk, cheese cultures, salt, enzymes), Bacon (pork belly, sea salt, celery powder, spices), Cream, Sea salt, Xanthan gum, Garlic, Spices.
- Contains:
- Egg, milk
- Kosher:
- No
- Size:
- 30 x 57 g
- Net Weight:
- 1.71 kg
- Shelf Life/Storage:
- 365 days if stored at ≤ -18°C
Thawing & Cooking Instructions
- Thawing instructions:
- 24 hours at 0⁰C-4⁰C
- Shelf-life once thawed:
- 30 days at 0⁰C-4⁰C.
- General Cooking Instructions:
- For a quick snack they can be enjoyed at room temperature. Otherwise follow cooking instructions
- Microwave oven:
- From Frozen: Carefully remove and discard easy-peel plastic cover, leaving egg bite in the remaining bottom container. Place egg bites in their container open side up on a microwave-safe plate and cover with a paper towel. Microwave on high for 2½ - 4 minutes or until heated through. Let cool in microwave for 30 seconds. Remove egg bite from container and serve.
From Thaw: Open packaging slightly to vent. With egg bite in packaging, microwave on high for 40-60 seconds, until heated through
Nutrition Facts
Per 57 g (Per egg bite)
Amount % daily value
- Calories 150
- Fat 12 g 16 %
- Saturated 6 g 30 %
- + Trans 0 g
- Cholesterol 165 mg
- Sodium 240 mg 10 %
- Carbohydrate 1 g 2 %
- Fiber 0 g 0 %
- Sugars 0 g
- Protein 8 g
- Calcium 100 mg 8 %
- Iron 0.75 mg 4 %